E-ISSN 2536-9520 | ISSN 1110-2047
 

AJVS. Year: 2017, Volume: 52, Issue: 1

    Original Article

  1. Microbial Contamination of Raw Meat in Retail Shops
    Nader Y. Moustafa, Ghada A. Kirrella, El Sayed M. Khalifa, Marwa M. Sharf
    AJVS. 2017; 52(1): 154-159
    » Abstract » PDF» doi: 10.5455/ajvs.248956

  2. Original Article
  3. Prevalence and Improvement of Culture Independent Quantification of Clostridium Perfringens in Broiler’s Intestine
    Ahmed Samy1, Soad A.nasef, May F. Abdelaty, Ashraf M. Abdelwahab, Gamal A Amer And Ahmed M. Ammar
    AJVS. 2017; 52(1): 160-165
    » Abstract » PDF» doi: 10.5455/ajvs.250693

  4. Original Article
  5. Pathogenicity and Characterization of Streptococcosis in Egyptian Nile Tilapia (Oreochromis niloticus) in Kafr Elshikh Governorate
    Hosam A. Saleh, Nader M. Sabry, Mohamed Abd Al-razik, Fatma A.s. Mohamed, Madiha S. Ibrahim
    AJVS. 2017; 52(1): 173-179
    » Abstract » PDF» doi: 10.5455/ajvs.243929

  6. Original Article
  7. Influence of Breed and Route of Hot Pepper Supplementation on Productive Performance, Carcass traits and Immune Response of Two Breeds of Broilers
    Mona E. M. Younis And Mervat A. Abdel-latif
    AJVS. 2017; 52(1): 181-189
    » Abstract » PDF» doi: 10.5455/ajvs.259573

  8. Original Article
  9. Relationship Between Some Biochemical Parameters and Hormones in Milk and Serum Associated to Reproduction in She Camel
    Maha A. Ibrahim, Howida M. A. Abd-el-rahman And H. A. Elmetwaly
    AJVS. 2017; 52(1): 190-197
    » Abstract » PDF» doi: 10.5455/ajvs.255501

  10. Original Article
  11. Role Of Ginger in the Treatment of Schistosoma Mansoni Infection a Histopathological Studies
    Mahmoud A. El-sameih, Faten A. Hassan, Gamal H. Abed, Hossam El-din M. Omar
    AJVS. 2017; 52(1): 198-204
    » Abstract » PDF» doi: 10.5455/ajvs.244185


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